FARMER'S SNACK COMPANY HISTORY
Travel with us through time:
1971
Foundation of the company avocado GmbH in Munich as a pure import trade by Mr. Ulrich Krause and Mrs. Roswitha Mildenberger
1989
Mr. Christoph Avenarius joins the company as a partner
1990
Foundation of the subsidiary KAVO-Produktions-GmbH as a pure production company
Launch of the Farmer's Snack brand on the German market
1996
Acquisition of 100 percent of the company by Mr. Christoph Avenarius
1998
Relocation from Munich to Hamburg
2000
Change of company's name to Farmer's Snack GmbH
2004
Admission of Cornelia Ahrens as shareholder
2006
Complete relaunch of the brand
2010
New construction of the administration and production building in Seevetal
2011
Relocation from Hamburg to larger production facilities in Seevetal
2014
Further modernization of the brand look
Opening of the flagship store in Hamburg's Colonnaden
2016
Own kettle roasting for refining nuts
2017
Relaunch of the brand
2018
Introduction of InSalt and NoSalt product labeling
2021
Publication of the first
Farmer's Snack sustainability report
Expansion of the organic range
2022
Facelift of the brand
2023
New construction of the mixing warehouse in Seevetal
2024
Bronze medal from the international sustainability rating EcoVadis for our good sustainability performance
